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Marinated Cucumbers, Onions, and Tomatoes
Cucumbers and sweet onions, marinated in a slightly sweetened white wine and rice vinegar dressing with mustard seeds and tossed with fresh tomatoes. Ingredients: 3 medium cucumbers, peeled and sliced 1/4 inch thick 1 medium onion, sliced and separated into rings 3 medium tomatoes, cut into wedges 1/2 cup vinegar 1/4 cup sugar 1 cup…
Grandma’s Old Fashioned Bread Pudding with Vanilla Sauce
Ingredients For Pudding 3 ½ cups cubes from White Bread slices 1 ½ cups Whole Milk ½ cup Evaporated Milk 3 tbsp Condensed Milk 2 eggs at room temperature ½ cup Raisins 1/3 cup + 3 tbsp butter at room temperature 1/3 cup Granulated Sugar ½ tsp Nutmeg powdered ½ tsp Cinnamon powdered 1 tsp…
Smothered Turkey Wings
Ingredients Turkey Wings: 6-8 cut turkey wings 2 TBS poultry seasoning I use Chef Paul’s Poultry Magic 1-2 TBS Creole or Cajun seasoning I use Zatarain’s 1 TBS onion powder 1 TBS paprika 1 tsp garlic powder 1/2 tsp celery salt 1 TBS Accent optional 1 onion sliced 1 bell pepper sliced 1/2 stick unsalted butter slice thinly Gravy: Pan drippings from wings 1/2 cup all purpose flour 3 cups chicken stock or broth 2 tsp onion powder 1 tsp garlic powder Salt and pepper to taste…
Boston Cream Pie Recipe With Yellow Cake
Ingredients : cream filling ° 2 eggs ° 1 half of milk cup ° 1/three granulated sugar cup ° 2 Cornstarch spoons ° 1/eight Teaspoon salt ° 2 Vanilla teaspoonscake ° 1 1/4 1 cup flour or 1 12 cup cake flour ° 1 granulated sugar cup ° 1/three cup butter, room temperature ° three/four…
HOMEMADE CHICAGO STYLE DEEP DISH PIZZA
TO MAKE WE’LL NEED : FOR THE DOUGH : 3 cups white flour. 1/2 cup melted butter. 1/2 cup softened butter. 2 tsp granulated sugar. 2 tsp salt. 2/3 cup olive oil. 2 teaspoons instant yeast. ½ cup yellow cornmeal. 1 cup of water. FOR THE SAUCE : 2 tbsp unsalted butter. 1 small grated…
STOVETOP STUFFING MEATLOAF
YOU’LL NEED : – Stove Top stuffing: 1 package (I prefer chicken but you can use any one of your favorite flavors! ) – Hot water: 1 cup– Brown gravy mix: 2 packages (one for inside the meatloaf and one for on top)– Ground beef: 1.5 lbs– Cold water: 1 cup – Egg: 2 large (beaten) HOW…