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    Lemon blueberry bread

    Ingredients 1/2 cup melted butter☞ 1/4 cup white sugar☞ 1/2 cup freshly squeezed lemon juice☞ 1-1/2 cups all-purpose flour☞ 2 eggs☞ 1 tsp baking spice☞ 1 tsp salt☞ 1 cup milk☞ 2 tsp grated lemon zest☞ 1 cup fresh or frozen blueberries☞ 2 tsp all-purpose flour ➩ Directions : ☞ Preheat oven to 350 degree…

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    Crock Pot Cube Steak

    Ingredients:6 cube steaks1 medium onion peeled and sliced into rings1 can cream of chicken soup1 can cream of celery soup1 packet Lipton Onion Soup Mix1/2 soup can of watersalt and pepper Instructions:Peel, slice and separate the rings of one medium sized onion.Salt and pepper each cube steak.Place 2 cube steaks in the bottom of your…

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    Cherry Layer Cake with Cherry Cream Cheese Frosting

    Ingredients:For the Cake:3 cups sifted cake flour2½ teaspoons baking powder1 teaspoon salt⅓ cup unsalted butter, room temperature⅓ cup vegetable shortening1½ cups sugar¼ cup maraschino cherry juice¾ cup whole milk¼ tsp almond extract16 maraschino cherries, cut into eighths5 egg whites, room temperature, stiffly beatenFor the Frosting:8 oz (1 block) cream cheese, room temperature¾ cup (1½ sticks)…

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    Lazy Day Oatmeal Cake

    Ingredients BATTER 1 cup uncooked rolled oats (instant or regular, I used rolled oats) 1 1⁄4 cups boiling water 1⁄2 cup butter or 1⁄2 cup margarine 1 cup granulated sugar 1 teaspoon vanilla 2 eggs 1 1⁄2 cups flour 1 teaspoon baking soda 1⁄2 teaspoon salt 3⁄4 teaspoon cinnamon 1⁄4 teaspoon nutmeg TOPPING 1⁄4 cup butter or 1⁄4 cup margarine, melted 1⁄2 cup brown sugar 3 tablespoons cream or 3 tablespoons milk 3⁄4 cup flaked coconut…

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    MARYLAND CRAB CAKES

    INGREDIENTS:1 large egg2½ tablespoons mayonnaise (I like Hellman’s Real)1½ teaspoons Dijon mustard (I like Maille brand)1 teaspoon Worcestershire sauce1 teaspoon Old Bay seasoning¼ teaspoon salt¼ cup finely diced celery (you’ll need one stalk)2 tablespoons finely chopped fresh parsley1 pound lump crab meat*½ cup panko (I like the Whole Foods 365 brand for this recipe)Canola oil…

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    Easy Apple Dumplings

    Ingredients2 (8 ounce) cans crescent rolls2 sticks butter1½ cups brown sugar1 teaspoons vanilla1 teaspoon cinnamon1 ½ cup 7 Up (or other lemon soda)2 Apples InstructionsButter a 13 x 9 inch baking dish.Preheat the oven at 350 F.Peel and core apples, than cut each apple into 8 slicesRoll each apple slice in a crescent roll and…

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    Bacon Potato Salad

    Ingredients6-8 medium (3 lbs.) potatoes (peeled and cut into 1-inch cubes)1/2 pound bacon (cooked and crumbled)6 green onions (chopped)2 celery ribs (finely chopped)2 tablespoons diced pimiento (drained)3/4 teaspoon salt1/4 teaspoon pepper1/2 cup Blue Plate® Mayonnaise1/2 cup sour creamgarnish with paprika, celery sticks DirectionsCOOK potatoes in boiling water to cover in a Dutch oven over medium…

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    KIELBASA AND CABBAGE SKILLET

    INGREDIENTS:2 pounds fully cooked polska kielbasa, cut in half lengthwise, then cut into 2 inch pieces1 tablespoon extra virgin olive oil1 head cabbage, coarsely chopped1 large sweet onion, cut into large pieces3 cloves garlic, minced2 teaspoons sugar1/2 teaspoon salt1/2 teaspoon black pepper2 teaspoons rice wine vinegar1 1/2 teaspoons dijon or brown grainy mustard DIRECTIONS:Heat olive…

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    Lemon Gooey Butter Cookies – Best Ever

    Ingredients2¼ cups (270 grams) organic all-purpose flour, such as King Arthur Flour2 teaspoons (about 8 grams) baking powder1 (8-ounce/226-gram) package cream cheese, such as Philadelphia, softened½ cup (1 stick/113 grams) unsalted butter, softened1½ cups (300 grams) granulated sugar2 tablespoons (12 grams) freshly grated lemon zest, from 2 large lemons1½ tablespoons (22.5 ml) freshly squeezed lemon…