Croissants !
Ingredients : 1 1/4 teaspoons active dry yeast3 tablespoons warm water (110 degrees F/45 degrees C)1 teaspoon white sugar1 3/4 cups all-purpose flour2 teaspoons white sugar1 1/2 teaspoons salt2/3 cup warm milk2 tablespoons vegetable oil2/3 cup unsalted butter, chilled1 egg1 tablespoon water Directions : Combine yeast, warm water, and 1 teaspoon sugar. Allow to stand…