Ingredients 2 cups warm water (110 degrees F/45 degrees C) ⅔ cup white sugar 1 ½ tablespoons active dry yeast 1 ½ teaspoons salt ¼ cup vegetable oil 6 cups bread flour   Preparation In a large bowl, dissolve the sugar in warm water, and then stir in yeast. Allow to proof until yeast resembles…

Ingredients ½ cup unsalted butter 1 cup flour 1 cup granulated sugar 1 cup buttermilk 1 tsp vanilla extract 2 tbsp. lemon zest, approx. 2 lemons 1 ( 22 oz ) can of lemon pie filling ½ cup of lemon curd Instructions 1. Preheat the oven to 350 degrees2. In a small bowl melt the…

Ingredients Pastry for single-crust pie 1 pound fresh asparagus 6 thick-sliced center-cut bacon strips, coarsely chopped 1 tablespoon extra virgin olive oil 1 medium red onion, thinly sliced 1 shallot, thinly sliced 1 tablespoon red wine vinegar 1/3 cup oil-packed sun-dried tomatoes, coarsely chopped 1 tablespoon chopped fresh parsley 1 teaspoon grated lemon zest 1/4…

Ingredients 3 Heath candy bars (1.4 ounces each), crushed, divided 3 cups vanilla ice cream, softened, divided 1 chocolate crumb crust (9 inches) 1/2 cup canned pumpkin 2 tablespoons sugar 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg Directions Combine two-thirds of the crushed candy bars and 2 cups ice cream. Spoon into crust; freeze…

Ingredients: 2 lbs beef stew meat, cut into 1 inch cubes 3 tbsp all-purpose flour 3 tbsp olive oil 1 large onion, chopped 3 cloves garlic, minced 2 carrots, peeled and chopped 2 potatoes, peeled and chopped 1 stalk celery, chopped 2 tbsp tomato paste 1 cup beef broth 1 cup red wine 1 bay…

INGREDIENTSFilling:5 cups peaches, peeled and diced, fresh or frozen2 cups all-purpose flour1 cup sugar1 cup whole milk4 teaspoons baking powder1 teaspoon sea salt1 teaspoon cinnamon1 teaspoon vanilla extract1/4 teaspoon nutmegTopping:3/4 cup brown sugar3/4 cup sugar3 tablespoons unsalted butter3 cups water1/2 teaspoon nutmegIce cream/whipped cream/cool whip, optional, garnish PREPARATIONPreheat oven to 400º F and lightly grease…