Ingredients 1 (32 oz) package frozen tater tots1 pound ground beef1 cup cheddar cheese, shredded and divided; half for filling and half for top1 medium yellow onion, chopped1 (15 oz) can corn, drained1 (10 oz) can cream of mushroom soup1/4 cup sour cream1/2 cup milk2 medium garlic cloves, minced1/2 teaspoon salt1/4 teaspoon pepper Preparation Preheat…
Ingredients For the cookies:3 cups all-purpose flour1 cup (2 sticks) unsalted butter, softened1 1/2 cups granulated sugar2/3 cup pumpkin puree2 large egg yolks2 teaspoons cornstarch1 teaspoon baking powder1/2 teaspoon baking soda1/4 teaspoon salt1 teaspoon vanilla extract1 teaspoon ground cinnamon1/2 teaspoon ground nutmeg1/4 teaspoon ground ginger1/4 teaspoon ground clovesFor the frosting:3-4 cups powdered sugar1/2 cup (1…
Ingredients 3 medium zucchini, shredded and pressed to dry1 1/2 cups sharp cheddar cheese3 tablespoons chives, minced2 cups all-purpose flour1 1/2 teaspoon baking powder1/2 teaspoon baking soda1/2 teaspoon salt2 tablespoons sugar1 cup milk2 tablespoons fresh lemon juice4 tablespoons melted butter1 large egg Preparation Preheat oven to 350°F. Grease a 9″ by 5″ loaf pan and…
Ingredients 1 pound ground turkey1 cup white or brown rice, cooked1 large egg, beaten4 ounces ricotta cheese1/2 cup Parmesan cheese, grated1 cup mozzarella cheese, shredded and divided4 medium zucchini, thinly sliced1/2 medium yellow onion, chopped2 medium garlic cloves, minced3 medium Roma tomatoes, thinly sliced1 tablespoon olive oil1 teaspoon dried oregano1 teaspoon dried basil1/2 teaspoon dried…
Ingredients 1 large eggplant, peeled and cubed2-3 large tomatoes, sliced1 medium yellow onion, thinly sliced1 cup milk1 cup cheddar cheese, grated4 large eggs2 tablespoons extra virgin olive oil1 teaspoon dried thymeKosher salt and fresh ground pepper, to taste Preparation Preheat oven to 400°F and lightly grease an 8×8-inch baking dish.In a medium skillet, heat the…
Ingredients 1 9-inch pie crust, unbaked3 tablespoon all-purpose flour2 cups granulated sugar1 cup buttermilk1/2 cup (1 stick) unsalted butter, softened3 eggs1 teaspoon vanilla extract1/4 teaspoon salt1/4 teaspoon ground nutmeg Preparation Preheat oven to 350°F.In a medium bowl, beat together butter and sugar with an electric mixer on medium until light and fluffy. Add the flour…
INGREDIENTS 1 3oz lemon Jell-0 1 cup boiling water 1 box graham cracker crumbs (3 cups) more for thicker crust divided 1 stick melted butter 1 8oz cream cheese 1 cup granulated sugar 5 tbsp lemon juice 1 can evaporated milk, well chilled or 1 1/2 cups heavy whipping cream INSTRUCTIONS Dissolve Jell-O in boiling water. Cool until slightly thickened. Mix 3/4 graham cracker crumbs and melted butter until well blended, press into…
This is one of my best recipes! I love chicken as you all know, and this recipe is to die for! The sauce is crazy good. Check out how I make it. You’ll Need: 1 lb of spaghetti.2 lbs of boneless skinless chicken thighs.2 tbsps of olive oil.2 tbsps of beef broth.2 minced cloves of…
Ingredients 1-1 ½ pound chicken tenders, diced into 1-inch pieces¾ cup low sodium chicken broth½ cup low sodium soy sauce½ cup honey2 cloves garlic, minced1 ½ cups instant rice, uncooked1 medium yellow onion, diced1 bell pepper (any color), diced1 (20 oz) can pineapple chunks1 teaspoon crushed red pepper flakes (optional)2 tablespoons chopped green onions, garnish3-4…
Ingredients 1 pound cherry tomatoes, cut in half1 ½ teaspoons minced garlic1 tablespoon olive oil⅓ cup Italian bread crumbs2 tablespoons unsalted butter, melted2 tablespoons chopped fresh basil½ cup grated Parmesan cheese½ teaspoon kosher salt¼ teaspoon black pepper Preparation Set oven to broil.Coat an 8-inch baking dish with cooking spray. Add tomatoes, garlic, salt and pepper….