Hazelnut Chocolate Caramel Cake
Decadent Hazelnut Chocolate Caramel Cake Recipe: For Dough: 5 egg whites A pinch of salt 150g (3/4 cup) sugar 5 egg yolks 80g (1/2 cup) flour 30g (2.5 tbsp) cocoa powder 1/2 tsp baking powder 50g (1/5 cup) boiling water 40g ground hazelnuts Baking pan 18×28 cm For Caramel: 300g (1.5 cups) sugar 100ml (2/5…