Grandmother’s Buttermilk Cornbread – Here’s how to make the most delicious cornbread you’ve ever tasted. You’ll love serving this with chili or stew, or fresh peas, or simply to eat hot from the oven with loads of sweet butter. My grandma always made the best cornbread. It had a tender crumb, lots of vanilla and…
This Mississippi Mud Cake includes a homemade chocolate cake with melted marshmallows and warm chocolate frosting poured on top. Trust me, it’s as delicious as it sounds! Ingredients For the cake: 1C.Butter unsalted and softened 1 ½C.Granulated sugar 1 ½C.All purpose flour ½C.Cocoa powder 4Large eggs 2tsp.Vanilla extract 1C.Chopped pecans 4C.Mini Marshmallows For the icing: 16oz.Confectioners sugar ½C.Whole…
These delectable little Buttery Pecan Snowball Cookies may look delicate, but they will give your taste buds a winning combination of crunchy nuts and smooth butter that’ll have them begging for more. Ingredients ( Servings 36 ) 2Sticks of butter softened ½+ 1 C. Powdered sugar divided 2tsp.Vanilla extract Pinchof salt 2 ¼C.All purpose flour…
Ingredients 1 pound beef (ground or shredded roast) 1 pound Yukon Gold potatoes, diced 2 medium-sized carrots, peeled and diced 1 small onion, diced 2 tablespoons Worcestershire Sauce 2 cloves garlic, minced ½ teaspoon dried rosemary ½ teaspoon dried thyme Salt and pepper to taste Dough: 3 cups all-purpose flour 1 stick unsalted butter, chilled…
Ingredients ( Servings 12 ) 6 eggs 1 (4.5 ounce) can tuna, drained and flaked 2 teaspoons sweet pickle relish, drained 1 teaspoon mustard ¼ teaspoon white sugar (Optional) ⅛ teaspoon onion powder 2 ½ tablespoons mayonnaise, or as needed salt and pepper to taste 1 pinch paprika, or as desired How To Make Tuna…
Ingredients 1/4 cup flour you can use gluten-free flour 1/2 teaspoon salt 1/4 teaspoon ground black pepper 2 lb chicken legs about 3-4 large chicken legs 2 tablespoons olive oil 10 oz mushrooms each sliced in half 3 garlic cloves minced 1 tablespoon olive oil if needed1 cup chicken stock 1/4 teaspoon salt 1/2 cup…
Try this easy recipe for a cheesy asparagus casserole – The best side dish to any meal! Ingredients 2 bunches of asparagus 1 tablespoon butter 1/2 ounce soft cream cheese 1/2 cup heavy whipping cream 1 tablespoon chicken broth 1/4 teaspoon Italian seasoning 1/2 teaspoon garlic powder 1/4 teaspoon paprika 1/8 teaspoon salt 1/8 teaspoon pepper 1/3…
Brown sugar pound cake may be the best cake you’ve ever tasted! Dense, moist, and molasses-and-caramel-flavored – perfect to bake in chilly weather. Ingredients: 1 ½ cups butter softened 2 cups light brown sugar, packed 1 cup granulated sugar 5 large eggs 3 cups all-purpose flour 1 teaspoon baking powder ½ teaspoon salt 1 cup…
Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! Ingredients 1 1/2 lbs beef stew meat 2 1/2 Tbsp olive oil, divided Salt and freshly ground black pepper 1 3/4 cups chopped yellow onion (1 large) 1 1/4 cups peeled and chopped…
These stuffing balls are a must-make recipe for Thanksgiving, passed down to me by my grandmother. Crispy on the outside and soft on the inside, they’re a nice alternative to traditional dressing baked in a casserole dish. While they’re great served alongside your holiday bird, they’re also a nice side to roasted chicken or pork…