Stuffed Cabbages Rolls!!

ingredients: ° 1 (24 ounce) 2-inch thick ribeye steak, at room temperature ° Kosher salt & freshly black pepper, to taste ° 1 tsp canola oil ° 3 tablespoons unsalted butter ° 3 crushed garlic cloves ° 3 sprigs fresh thyme ° 2 sprigs of fresh rosemary * Directions : Using paper towels, dry both…

When it comes to classics, a good old Reuben sandwich never fails to hit the bull’s eye. Ingredients 6 slices rye bread, divided1 pound pastrami or corned beef, thinly sliced or shaved1 can of sauerkraut4 cups Swiss cheese, grated1 cup dill pickles, chopped1 cup of milk1/3 cup Thousand Island Dressing1/4 cup mustard3 large eggs2 teaspoons…

A good meatloaf is the quintessential comfort food, so it pairs perfectly with all the classic homestyle sides. Ingredients For the Meatloaf: 2 lbs ground beef 85% lean 1 cup Italian breadcrumbs 2 large eggs 1/2 cup heavy cream 1 tsp garlic powder 1/2 tsp salt 1/4 tsp black pepper 2 tbsp olive oil 1/2…

Ingredients 1 cup melted butter (or 1 stick of butter and 1 stick of margarine) 2 cups of sugar 1/2 cup unsweetened cocoa powder 4 large eggs (lightly beaten) 1 teaspoon vanilla extract 1/8 teaspoon of salt 1 1/2 cups all-purpose flour 1 1/2 cups coarsely chopped pecans, toasted 1 bag of miniature marshmallows (10.5…

Creamy goat cheese, spicy jam, salty ham, and peppery arugula are combined in the best ham sandwich you’ll ever eat. Packed with delicious fillings, this is not your ordinary ham sandwich recipe. I typically pile the fillings on a long French baguette and then slice it into small finger sandwiches. However you make this, it…

Ingredients 2 packages spice cake mix (regular size) 6 large eggs, room temperature 1 can (15 ounces) solid-pack pumpkin 2/3 cup canola oil 2/3 cup evaporated milk 2 cups white baking chips 2 cans (16 ounces each) vanilla frosting Red, yellow and green paste or liquid food coloring 1 cup sweetened shredded coconut Directions Preheat…