|

Yummy and Easy No-Bake Cherry Delight

Ingredients:
1 3/4 cups crushed graham cracker crumbs
1/3 cup sugar
1/4 cup melted butter
2 cups whipped dream whipped topping (1 envelope)
1/2 teaspoon vanilla
1 (8 ounce) package cream cheese, softened
1 (28 ounce) can cherry pie filling

Directions:
1 Prepare a 9 x 9″ baking pan.
2 In a bowl, mix the graham cracker crumbs, melted butter and 1 tbsp sugar; spread on bottom of prepared baking pan to form a crust.
3 Mix the Dream Whip topping according to directions on the package, then beat in the softened cream cheese into the Dream Whip a little at a time.
4 Add the remaining sugar and vanilla until well blended.
5 Smooth on top of the crust.
6 Top with the cherry pie filling.
7 Chill at least 3 hours (overnight is even better) if storing in the fridge overnight, cover with plastic wrap

source : Allrecipes.com

Similar Posts

  • | |

    Layered taco salad

    Ingredients:1 lb. extra lean ground beef1 small can green chilies, undrained1 head iceberg lettuce, outer leaves removed (all other lettuces will wilt)1 packet taco seasoning mix (or a mixture of cumin, chili powder and garlic powder)1 cup ranch sour cream mayonnaise, divided (recipe below)1 (15 oz.) can of your favorite beans, rinsed and drained very…

  • | |

    CHERRY CHEESECAKE FLUFF

    Whether you grew up calling it ambrosia or fluff, we all remember some form of jello-marshmallow dessert that’s a pretty pastel and tasty to boot. These days it’s fun to bring back classics, tweaking them slightly to cater to more modern palates…as we did with this cherry cheesecake fluff. Thanks to cheesecake instant pudding mix,…

  • |

    Pecan Pie

    My homemade pecan pie is classic and simple with an unexpected dash of cinnamon. It’s the perfect combination of sweet and salty– after one bite you’ll taste why it’s my favorite! Today I’m bringing one of my classic recipes back to life with a new video and plenty more recipe success tips. I posted this…

  • | |

    FAMOUS FUDGE

    This Is Pretty Amazing!! When it comes to sweet treats, fudge is number one at our house. It doesn’t really matter what type of fudge I’m making, the kids will devour it as if it was the last piece of food on Earth. Usually I try a new recipe almost every month, and if it’s…

  • | |

    Best Steak Marinade In Existence ever

    Ingredients 1/3 cup Soy sauce1/2 cup olive oil1/3 cup fresh lemon juice1/4 cup Worcestershire sauce1 1/2 tablespoons garlic powder3 tablespoons dried basil1 1/2 tablespoons dried parsley flakes1 teaspoon ground white pepper1/4 teaspoon hot pepper sauce1 teaspoon dried minced garlic Preparation1. Place the soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic powder, basil, parsley, and…