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OLD FASHIONED SOUR CREAM GLAZED DONUTS
The old-fashioned glazed donuts with sour cream very similar to the taste found in your favorite bakery! Since there is no yeast in this recipe, it is easier and faster to prepare. For waffles, you will need: ° 250 grams of cake flour. ° 1½ teaspoons of baking powder. ° 1 teaspoon salt. ° 1/2…
Savory Chicken And Mushrooms
INGREDIENTS 2 chicken breasts, bone in with skin 16 ounces cremini mushrooms, sliced 1 medium yellow onion, diced 2 garlic cloves, minced 1 teaspoon dried thyme + 2 fresh thyme stems 1 teaspoon dried rosemary 1/2 cup balsamic vinegar 2 cups chicken broth 1/4 cup brown sugar 1/2 teaspoon salt 1/2 teaspoon pepper PREPARATION Spray…
Cheesy Spinach And Mushroom-Stuffed Steak Rolls
INGREDIENTS2 tablespoons canola oil, divided4 cloves garlic, minced2 Vidalia onions, chopped1/2 tablespoon Italian seasoning2 cups baby portobello mushrooms, thinly sliced2 pounds flank steak1 (4 oz.) package baby spinach9 slices provolone cheeseKosher salt and freshly ground pepper, to taste PREPARATIONPreheat oven to 350º F.Heat 1 tablespoon canola oil in a large pan or skillet over medium-high…
Beef Liver and Onions
Thin slices of beef liver are cooked in olive oil, then served with caramelized onions. Make sure not to overcook the liver! When cooked to medium rare it’s tender and sweet. You’ll Need: ¼ cup of flour 1 lb beef liver ¼-½ cup of butter ½ tsp of salt ⅛ tsp of pepper Oil to…
BEEF STEW CLASSIC RECIPE
Ingredients: 2 lbs Stew Beef (cut in cubes) 2 tsp Olive Oil 2 Cups Water 1 Tbs Worcestershire Sauce 1 tsp garlic powder or 1 fresh clove garlic minced 2 Bay leaves 1 medium onion chopped 1 tsp salt 1 tsp raw sugar ½ tsp ground black pepper ½ tsp smoked paprika ½ tsp tumeric…
Old Fashioned Goulash
This Old Fashioned Goulash recipe from My Incredible Recipes is one of those meals that everyone always loves! It’s beefy, cheesy and filled with pasta goodness. It’s the ultimate comfort food that a hungry family will gobble right up! Have you ever tried American Goulash before? OMG it’s probably my most favorite meal to prepare!…
