BREAD RECIPES

  • Monkey Bread

    Ingredients: 3 cans (7.5 ounces each) refrigerated biscuits 1 cup granulated sugar 2 tablespoons ground cinnamon 1 cup unsalted butter, melted 1 cup brown sugar Instructions: Preheat your oven to 350°F (180°C). Grease a 9×13-inch baking dish. Cut each biscuit into quarters and set aside. In a small bowl, mix together the granulated sugar and…