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GARLIC BROWN SUGAR CHICKEN
Ingrediens: 2-4 boneless skinless chicken breasts or legs. 4 minced garlic cloves. 4 tbsps of brown sugar. 3 tsps of olive oil. Directions: Sauté the garlic with oil in a small sauté pan until tender, turn off the heat and stir in the brown sugar. In a lightly greased casserole dish, place the chicken breasts…
Beef Liver and Onions
Thin slices of beef liver are cooked in olive oil, then served with caramelized onions. Make sure not to overcook the liver! When cooked to medium rare it’s tender and sweet. You’ll Need: ¼ cup of flour 1 lb beef liver ¼-½ cup of butter ½ tsp of salt ⅛ tsp of pepper Oil to…
Meatball Sub on a Stick
Instructions:Preheat oven to 375°Line 2 baking sheets with parchment paper. Set aside.In bowl combine ground turkey, bread crumbs, Parmesan cheese, Oregano, Basil, Parsley, red pepper flakes and garlic. Form into 1 inch meatballs.Open can of breadsticks and starting with one breadstick at a time thread dough then meatball. Repeat the process with 2 more meatballs…
PEPPERMINT CRISP DESSERT RECIPE
INGREDIENTS 3 peppermint crisp chocolate 1 can of caramel treat 1packet of tennis biscuits 500ml of fresh cream Instructions: 1.Place the tennis biscuits in rows at the bottom of a dish 2.Place the caramel in a mixing bowl and whisk until smooth. 3.In a separate bowl ,whisk the cream until thick. 4.Add whipped cream and…
Oven Baked Fajita
Ingredients: 1 pound boneless, skinless chicken breasts, cut into strips 2 Tbsp coconut or olive oil 2 tsp chili powder 1 1/2 tsp cumin 1/2 tsp garlic powder 1/2 tsp dried oregano 1/4 tsp seasoned salt 1 (15 oz) can diced tomatoes with green chilies (Rotel) 1 medium onion, sliced 1/2 red bell pepper, cut…
Easy Jambalaya Recipe
Ingredients 2 tbsp. olive oil, divided 3 links chicken andouille sausage 1 1/4 cups diced green pepper 1 1/4 cups diced celery 1 1/4 cups diced onion 2 large cloves garlic, minced 1 tsp kosher salt, divided 1 tbsp tomato paste 14 oz can canned tomatoes 1 3/4 cup chicken stock 2 tsp smoked paprika…