* Instructions :
Heat oven to 426 degrees F
Sprinkle flour on a large surface and roll out each pizza dough.
Sprinkle garlic salt and Italian seasoning directly onto each crust.
Add the mozzarella cheese, Parmesan cheese, and the chopped pepperoni, brushing about a half inch from the edges of the crust.
Starting with a short end, carefully roll the peel into a tight log.
Using a serrated knife, cut each roll into 1-inch sections.
Place pizza rolls in a lightly oiled frying pan and bake for 10-12 minutes or until golden brown.
Serve directly with marinara sauce for dipping.
Enjoy !