Similar Posts
TaterChristmas Fruitcake Tot Casserole
ByjustI realize many people feel strongly one way or the other about fruitcake and I just started eating them myself last year-even though I have been making my Mom’s recipe since she passed in 1994. Many people who love these cakes get as my Christmas present to them.Fruitcake Ingredients : 1 1/2 lbs Fruitcake Mix…
Zucchini Parmesan Crisps
Ingredients:1 lb. zucchini or squash (about 2 medium-sized)1/4 cup shredded parmesan (heaping)1/4 cup Panko breadcrumbs (heaping)1 tablespoon olive oil1/4 teaspoon kosher saltfreshly ground pepper, to taste Directions:Preheat oven to 400 degrees. Line two baking sheets with foil and spray lightly with vegetable spray. Slice zucchini or squash into 1/4 inch-thick rounds. Toss rounds with oil,…
THE BEST HAWAIIAN CHEESECAKE SALAD
ByjustINGREDIENTS: 1 (8-ounce) package cream cheese1 (3.4-ounce) package instant cheesecake pudding, unprepared1 cup International Delight French Vanilla Creamer1 pound strawberries, hulled and sliced4 mandarin oranges, peeled and sectioned1 (20-ounce) can pineapple tidbits, drained3 kiwi, peeled and cut into half moons2 mangoes, cut into bite size chunks1 banana, cut into coinsjuice of 1/2 lemon INSTRUCTIONS: In…
STRAWBERRY BROWNIES
ByjustIngredients: 1 box strawberry cake mix (I use Duncan Hines)2 eggs1/3 cup oil1 cup powdered sugar½ -2 TB water or milk Directions : Preheat oven to 350 degrees.Line 8″ square baking pan with parchment (and spray with Pam).Mix strawberry cake mix, eggs, and oil with hand mixer until well combined.Spread batter evenly into pan.Bake for…
Sweet and Tangy Chicken
ingredients 2/3 cup mayonnaise 2 tablespoons lemon juice 1/2 teaspoon salt 1/4 teaspoon ground pepper 2 cups diced cooked chicken 2 red apples, cored &,diced 2/3 cup sliced celery 1/2 cup chopped walnuts Directions: In a bowl, combine the mayonnaise, lemon juice, salt and pepper. Add the…
Buffalo Brussels Sprouts
INGREDIENTS 1 lb. Brussels sprouts, trimmed 2 large Eggs, beaten 1 c. all-purpose flour 2 c. panko bread crumbs Canola oil, for frying kosher salt Freshly ground black pepper Buffalo sauce, for serving DIRECTIONS In a large pot of salted boiling water, boil Brussels sprouts until bright green and fork-tender, 8 to 10 minutes. Drain…