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SLOW COOKER CHICKEN AND GRAVY
Ingredients:1-2 pounds boneless skinless chicken breasts2 packets dry chicken gravy mix (0.87 ounce packets)1 10¾ ounce can cream of chicken soup1 and ¾ cups of water⅛ teaspoon black pepper Directions:Put the gravy packets, cream of chicken soup, water and pepper in a 4 quart or larger slow cooker.Whisk until the gravy is as smooth as…
BEEF & RAMEN VEGETABLE SOUP
INGREDIENTS: 1 lb lean ground beef 1 (46-oz) bottle V-8 Vegetable Juice 1 (1.35-oz) package onion soup mix 1 (3-oz) package beef ramen noodles, divided 1 (16-oz) package frozen mixed vegetables INSTRUCTIONS: In a Dutch oven, cook ground beef over medium heat until no longer pink. Drain. Stir in V-8 juice, onion soup mix, seasoning packet from…
CHICKEN CABBAGE STIR-FRY
Ingredients: 3 chicken breast halves1 teaspoon vegetable oil3 cups green cabbage, shredded1 tablespoon cornstarch1⁄2 teaspoon ground ginger1⁄4 teaspoon garlic powder1⁄2 cup water1 tablespoon Soy sauce, low sodium Directions: 1. Cut chicken breasts into strips.2. Heat oil in a frying pan.3. Add chicken strips and stir fry over medium-high heat, turning constantly until done.4. Add cabbage…
Mini Cherry Cheese Danishes
Ingredients 1 roll Pillsbury Crescent Rolls flour, just for dusting Filling 4 ounces soft cream cheese ⅓ cup sugar splash vanilla 1 can cherry pie filling Glaze ⅓ cup powdered sugar 2 tsp. milk Instructions Open container of rolls and do no unroll them. Use a sharp, serrated knife to cut through them like slice/bake…
Sour Cream Chicken Enchilada Casserole
Ingredients:4 cups diced cooked chicken1 can cream of chicken soup8 oz. (1 cup) sour cream2/3 cup milk1 (4 oz.) can diced green chiles2 Tbsp. dried minced onion1 tsp. garlic powderpepper to taste12 corn tortillas2-3 cups shredded sharp cheddar cheese Instructions:Spray a 13×9 dish with cooking spray. Preheat oven to 350 degrees.In a large bowl, combine…
Easy Baked Meatballs
Ingredients:1 lb lean ground beef2 eggs, beaten with 1/2 cup milk1/2 cup grated Parmesan1 cup panko or bread crumbs1 small onion, minced2 cloves garlic, minced1/2 teaspoon oregano1 teaspoon saltfreshly ground pepper to taste1/4 cup minced fresh basil Directions:Mix all ingredients with hands.Form into golfball sized meatballs.Bake at 350 degrees for 30 minutes.
