SLOW COOKER CUBE STEAK AND GRAVY (QUICK & EASY)

Ingredients

  • 2 pounds cube steaks
  • 10 1/2 ounce condensed cream of mushroom soup (or use equal amount of homemade condensed cream of mushroom soup)
  • 1 packet of onion gravy (0.87 ounce packet)
  • salt & pepper to taste
  • 2 cups water
  • 2 tablespoons vegetable or canola oil
  • all purpose flour (for dredging)

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