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Loaded Cheesy Pocket Tacos
Ingredients 1 packet Taco Seasoning 1 pound ground beef ½ cup salsa 8 ounces cream cheese, softened 2 tbsp melted butter 1 cup Cheddar Cheese, shredded 12 6 inch tortillas How To Make Loaded Cheesy Pocket Tacos Crumble the ground beef into a skillet and cook thoroughly Drain the grease from the skillet Add in…
Black Pepper Chicken Stir-Fry
I just love this chicken stir-fry recipe, and the aroma is out of this world! The dish is slightly sweet and very peppery, so you may want to serve it over white or brown rice to tame the heat. Ingredients 1/2 cup reduced-sodium soy sauce 1 tablespoon honey 3/4 teaspoon coarsely ground pepper 3/4 teaspoon…
Russian Honey Cake
Ingredients For the Burnt Honey: ¾ cup wildflower honey 3 tablespoons cold water For the Cake Layers: 14 tablespoons unsalted butter, cut into slices 1 cup white sugar ¾ cup wildflower honey 6 large cold eggs 2 ½ teaspoons baking soda ¾ teaspoon fine salt 1 teaspoon ground cinnamon 3 ¾ cups all-purpose flour For the Frosting:…
Strawberry crunch pound cake
INGREDIENTS Cake: 1/2 Cup Shortening 2 sticks butter ( softened ) 2 (1/2) Cups sugar 1 ( 3 oz. ) Package Instant Vanilla Pudding 1 (3 oz. ) Package Strawberry Jello 5 eggs 1 Cup milk 3 Cups flour 1/2 Teaspoon salt 1 Teaspoon baking powder Strawberry Crunch Topping: 2 Tablespoons butter 1 ( 3…
STUFFED PEPPER SOUP = ALL THE FLAVOR, HALF THE FUSS
INGREDIENTS : 2 pounds ground beef1 green bell pepper, chopped1 (29 ounces) can tomato sauce1 (29 ounces) can diced tomatoes2 cubes beef bouillon cube¼ cup packed brown sugar2 teaspoons salt1 teaspoon ground black pepper1 tablespoon soy sauce2 cups cooked white rice INSTRUCTIONS : Step 1: Place a dutch oven on the stove and turn the…
FRENCH ONION SALISBURY STEAK
Ingredients 5 Tablespoons Butter 2 Medium Yellow Onions, Thinly Sliced 1 Large Egg 2 Tablespoons Worcestershire Sauce Divided 2 1/4 Cups Beef Broth, Divided 1 1/2 Pounds Lean Ground Beef 1/3 Cup Panko Breadcrumbs 2 teaspoons Italian Seasoning 2 teaspoons garlic powder Salt & Pepper, To Taste 1/3 Cup Flour 8 Slices Provolone Cheese 1/2 Cup Shredded Parmesan Cheese Instructions Melt the butter in a large skillet over medium-high heat. Add the sliced onions, one Tablespoon of Worcestershire sauce, and 1/4…
