Ingredients 2 pounds sirloin steak, ribeye or porterhouse – cut into bite-sized cubes 4 garlic cloves, chopped1 teaspoon of salt1/3 cup beef stock1 teaspoon onion powder1 teaspoon black pepper2 tablespoons olive oil1/2 teaspoon brown sugar5 tablespoons butter2 tablespoons fresh parsley Instructions In a large, half deep frying pan, heat the olive oil at high heat….
Ingredients Starter 1 package — 2 1/4 teaspoons active dry yeast 1/4 cup warm water — 110°F 1 cup granulated sugar 1 cup all-purpose flour 1 cup milk — I used non-fat Feedings (2) 2 cups granulated sugar — divided 2 cups all-purpose flour — divided 2 cups milk — divided (non-fat okay) For the Bread: 1 1/4 teaspoons baking powder 1 teaspoon baking soda 1/2 teaspoon salt 2 teaspoons cinnamon — divided 2 cups flour 1 cup starter 2/3 cup oil 1 cup + 4 teaspoons sugar 3 eggs 1 teaspoon vanilla Optional: 1 cup…
Ingredients 1 cup flour 1 teaspoon of baking yeast 1 teaspoon of salt 1/2 cup of milk 2 tablespoons of mayo Instructions Mix all ingredients and spoon into a greased muffin tin. Bake in a preheated oven at 350 degrees for 15 minutes or until golden brown. After removing from the oven, brush the top…
Ingredients 1 1/2 to 2 pound skirt steak, or flank steak, hanger steak or beef heart 1 cup balsamic vinegar 1/3 cup brown sugar 2 garlic cloves, smashed 2 sprigs of rosemary 1 teaspoon chili flakes Olive oil Salt and pepper, to taste Details Servings 6Preparation time 15minsCooking time 60minsAdapted from beta.abc.go.com Preparation Step 1 Season the steak…
Ingredients 2 pounds lean ground beef, or a mix of ground feed and your choice of sausage 1 1/2 cup cheddar cheese, divided 1/2 cup Italian bread crumbs, or Panko crumbs 1 1/2 cup Bullseye barbecue sauce, divided 1 teaspoon ground mustard 1 teaspoon onion powder 1 teaspoon black pepper 1/2 teaspoon garlic powder 1/2…
Ingredients 1 Pillsbury refrigerated pie crust, softened as directed on box 1 cup half and half or milk 4 eggs slightly beaten 1/4 teaspoon salt 1/4 teaspoon pepper 8 slices bacon, crisply cooked, crumbled 1 cup shredded Swiss or Cheddar cheese (4 oz.) 1/4 cup grated Parmesan cheese 1 Tablespoon chopped onion, optional Details Preparation…
Ingredients 1 and 3/4 cups (220g) all-purpose flour (spoon & leveled) 3/4 cup (65g) unsweetened natural cocoa powder 1 and 3/4 cups (350g) granulated sugar 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon salt 2 teaspoons espresso powder (optional)* 1/2 cup (120ml) canola or vegetable oil 2 large eggs, at room temperature 3/4 cup (180g) full fat sour cream, at room temperature 1/2 cup (120ml) buttermilk, at room temperature* 2 teaspoons pure vanilla extract…
Ingredients : 2 cups cubed cooked chicken1 cup sour cream⅛ teaspoon salt1 pinch ground black pepper½ cup vegetable oil for frying12 (5 inch)s corn tortillas1 (4 ounce) can chopped green chilies, drained2 cups shredded Monterey Jack cheese Directions : Preheat an oven to 400 degrees F (200 degrees C). Grease a 9×13 inch baking dish….
Ingredients:2 granny smith apples2 cans crescent rolls1 cup butter1 cup sugar1 teaspoon vanilla extractcinnamon, to sprinkle1 can Mountain Dew Directions:Peel and core apples. Cut apples into 8 slices each. Roll each slice into a crescent roll. Place in a 9×13 lightly buttered pan.Melt butter, then add sugar, and barely stir. Add vanilla, stir, and pour…
A marvellous donut of comfort… I go to the kitchen to make it again… it looks delicious! Recommended! INGREDIENTS : – 1 cup sugar– 1 tsp nutmeg– 1 tsp baking soda– 1/2 tsp salt– 2 eggs– 1 tablesppoon shortening– 1 cup sour milk– 6 cups flour– Original recipe makes 1 Servings PREPARATION : Mix the…