Creamy Coconut Cake

* Ingredients

° A 15-ounce package of butter or white cake mix

° 3 large eggs

° 1/3 cup vegetable oil

° 1 cup of water

° 1 1/2 cups sweetened coconut chips

° 12-ounce container whip cream, thawed

° A 14-ounce package of sweetened condensed milk

° 3/4 cup coconut cream

° 1/2 cup toasted coconut chips

 

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