Ingredients 3/4 cup granulated sugar1/2 cup milk1/2 cup oil1 large egg1 teaspoon vanilla extract (or almond extract)2 cups all-purpose flour2 teaspoons baking powder1/4 teaspoon salt2 jars maraschino cherries* (10 ounces each)Glaze:2 cups powdered sugar2 tablespoons melted butter 1/3 cup maraschino cherry juice1/2 teaspoon almond extract Instructions Preheat the oven to 350 degrees.In a medium bowl,…

Ingredients2 teaspoons seasoning salt (I use Lawry’s)1 teaspoon garlic powder1 teaspoon dried parsley1/2 teaspoon onion powder1/2 teaspoon black pepper3 lb beef chuck roast Or another, cut in half1 tablespoon canola oil1 cup low sodium beef broth1 tablespoon tomato paste2 tablespoons balsamic vinegar1 tablespoon Worcestershire sauce1.5 lb Little Potatoes3 large carrots peeled and cut into thick…

Ingredients3 oz cream cheese, room temperature1/2 c butter, softened1 c flour, sifted1 egg3/4 c brown sugar, firmly packed1/8 tsp salt1 Tbsp butter2/3 c pecans, in pieces1 tsp vanilla extract Directions1. Preheat oven to 325 degrees.2. Mix cream cheese and butter together.3. Stir in flour.4. Chill dough for 1 hour.5. Shape dough into 24 balls and…

INGREDIENTS4 boneless pork chops⅓ cup Parmesan cheese, grated2 tablespoons Italian bread crumbs3 tablespoons olive oil½ teaspoon garlic powder1 pinch paprika1 teaspoon dried parsley¼ teaspoon pepper PREPARATIONPreheat oven to 350°F. Coat glass baking dish with cooking spray.Drizzle pork chops with 2 tablespoons olive oil, both sides.In a shallow bowl, combine Parmesan cheese, bread crumbs, garlic powder,…

IngredientsFILLING2 c cranberries (i used fresh)1/2 c sugar2/3 c waterCAKE1 pkg lemon cake mix1 tsp ground ginger1 1/3 c water1/3 c vegtable oil3 large eggs1/2 c craisins (dried cranberries)TOPPING1/2 c chopped walnuts1/4 c light brown sugar3 Tbsp melted butter1/2 tsp ground cinnamon1/2 c quick oatmealLEMON GLAZE2 c confectioners’ sugar, sifted2 Tbsp fresh lemon juice (from…

INGREDIENTS: 350g penne or other pasta1 tablespoon olive oil1 small onion, finely chopped2 garlic cloves, crushed500g lean beef mince400g Sweet Potato, peeled, coarsely grated1 small zucchini, coarsely grated2 tablespoons tomato paste400g can diced tomatoes1 cup salt-reduced beef stock4 sprigs thyme50g baby spinach leaves100g ricotta1/2 cup (40g) grated parmesan2 tablespoons pine nutsMETHOD: Cook pasta in a…

Ingredients : ¼ cup butter 2 cloves garlic, minced ½ cup chopped onion ½ cup chopped celery ½ cup chopped baby carrots ½ cup all-purpose flour 2 teaspoons white sugar 1 teaspoon salt 1 teaspoon dried basil ½ teaspoon ground black pepper 4 cups chicken broth 1 (10 ounce) can peas, drained 4 cups diced, cooked…

INGREDIENTS  FOR GARNISH:  Not overripe starfruit: 2 Agave syrup: 20 cl Butter: 30 g FOR THE CAKE: Flour: 300 g Caster sugar: 200 g yeast: 1 Packet Eggs: 4 Limes: 2 (finely grated zest) Milk: 10 cl Softened butter: 200 g, plus a little for the mold DIRECTIONS : 1. Before you begin the preparation,…

Ingredients 2 16 oz cans refrigerated biscuits 1 cup fresh blueberries divided use ½ block (4 oz) cream cheese softened ¼ cup sugar 2 tbsp milk for the topping: melted butter sugar InstructionsPreheat oven to 350f degrees. Spray a 9-inch loaf pan with nonstick cooking spray.In a bowl, blend together cream cheese, sugar, milk, and…

Ingredients 1 box Betty Crocker fudge brownies (for 9×13 pan) 2 eggs 1/4 c. water 2/3 c. vegetable oil  3 cups pretzels 1 jar caramel sauce coarse sea salt Directions • Preheat oven to 350 degrees F. Line a 9×13-inch baking pan with parchment paper, or grease with cooking spray.• Prepare brownie batter according to…