INGREDIENTS2 pounds small Yukon Gold potatoes, peeled and cut in half lengthwise8 oz cremini mushrooms, thinly sliced1 1/2 cups mild cheddar cheese, grated1/2 cup sour cream1/4 cup chicken or vegetable broth2 tablespoons olive oil1 clove garlic, mincedButter, for greasing dishKosher salt and freshly ground pepper, to taste PREPARATIONPreheat oven to 400°F and liberally grease an…

Ingredients : 16oz sour cream8oz cream cheese, softened2 cup cheddar cheese, shredded1/2 cup chopped ham1 green onion, chopped1/4 tsp hot sauce1 tsp Worcestershire saucesaltpepper16 oz French bread loaf How to make it :In a mixing bowl, combine all ingredients, except French bread; stirring until well blended.Cut a thin slice from top of bread loaf; set slice…

IngredientsINGREDIENTS MIXED WITH MEAT1 lb ground meat1 Tbsp beef bouillon, canned2-3 Tbsp worcestershire sauce1 tsp yellow mustard3 tsp ketchup1/2 tsp garlic powder1/2 tsp onion powder1 Tbsp seasoned salt (lawry’s)SEPARATE LAYERS OF THE CASSEROLE1 box macaroni and cheese6 slice bread2 c cheese, shredded1/2 small onion, minced3 large picklesDirections1. Pre-Heat the oven to 440 degrees. Butter your…

INGREDIENTS1 1/2 pounds Crimini mushrooms4 cloves garlic, minced2 teaspoons fresh oregano, chopped2 teaspoons fresh thyme2 teaspoons fresh rosemary, chopped1/2 cup dry white wine1/4 cup half and half4 tablespoons unsalted butterFresh parsley, chopped, to garnishKosher salt and fresh ground pepper, to taste PREPARATIONIn a 3-qt slow cooker, combine mushrooms, garlic, oregano, thyme, and rosemary. Season with…

IngredientsCRUST2 c all-purpose flour1 c butter softened (no substituting)1/2 c powdered sugarFILLING4 eggs (slightly beaten)2 c sugar4 Tbsp flour6 Tbsp lemon juice (I use bottled)FROSTING1/2 c butter (softened)1 c powdered sugar1 tsp milk2 Tbsp cold waterDirections1. Mix crust ingredients with fork as you would for a pie crust. Pat into a 9×13 pan which has…

INGREDIENTS3 tablespoons olive oil2 lbs beef stew meat, cubed1 onion, diced3 cloves garlic, minced12 oz beer, pale lager3 1/2 cups beef broth2 tablespoons tomato paste1 tablespoon Worcestershire sauce1 1/2 teaspoons sugar1/2 teaspoon cinnamon1/2 teaspoon paprika8 new potatoes, quartered4 carrots, sliced3 stalks celery, chopped3 tablespoons flour PREPARATIONHeat oil in a large pot, or Dutch oven, and…

IngredientsCRUST31 creme-filled chocolate cookies, crushed1/4 c unsalted butter, meltedFILLING24 oz cream cheese, softened (3 pkgs)1 c sugar1 Tbsp vanilla extract1 c sour cream1 c heavy whipping cream4 eggs1/4 c all-purpose flour1 1/2 c brownies, coarsely choppedTOPPING8 oz milk chocolate, chopped1/3 c heavy whipping cream2 oz white chocolate, meltedDirections1. Heat oven to 325ºF. In medium bowl,…

IngredientsPIE CRUST1 pie crust shell, baked (9 – 12 inch pie pan)FILLING1 1/2 c water1 1/2 c sugar4 Tbsp corn starch1 small box strawberry jello2 1/2 qt strawberries, fresh (or more!!! for taller pie!!)OPTIONAL INGREDIENTwhip cream for topping or cool whipGARNISHwhole or sliced strawberriesDirections1. Bake your favorite pie shell and set aside to be filled…

Ingredients4 boneless skinless chicken breastsolive oiltaco seasoning2/3 c light mayo2-3 Tbsp cilantro, chopped (more or less to taste)1 clove garlic, minced1-2 limes, juiced (more or less to taste)salt and pepper, to tastesliced red onionlettuce leavessliced avocadosliced tomato8 slice rustic breadDirections1. For Mayo: In a small bowl combine mayo, cilantro, garlic and 1/2 of the lime…

Ingredients6 oz chorizo (mexican sausage, mild or medium)1 lb ground beef1/2 c finely chopped white onion1 clove garlic, minced1/2 tsp ground cumin1 can(s) (8-oz.) tomato sauce1/4 c sliced pitted ripe olives12 flour tortillas, (8-in diameter)1 c (4-oz) shredded monterey jack cheesevegetable oilsour creamshredded lettuceyour favorite salsaDirections1. Remove and throw away chorizo casings. Heat large skillet…